Green Coffee
Latin Name: Coffee Arabica
Type: Herb, Antioxidant
Green coffee beans are unroasted coffee beans, thus it is low in caffeine content and high in chlorogenic acid - an antioxidant that is believed to help promote weight loss.
Green coffee beans have gained popularity as a weight loss supplement after being promoted by Dr. Oz, an American TV doctor. Research has suggested that the body can absorb chlorogenic acid well upon consumption and that chlorogenic acid helps increase insulin sensitivity and fat metabolism. As a result, excessive calories can be used for energy, instead being stored as fats.
The effects from drinking regular coffee on a daily basis are different because roasting coffee beans reduces chlorogenic acid and increases caffeine content.
Stay Inspired with Health Trends
Sick of Being Sick? Same...
5 Auspicious Eats for a Healthy, Guilt-Free Lunar New Year
Smash Your 2026 Goals with Smarter Support: From Brain to Bones
Are You Really Getting Enough Calcium?
5 Skincare Tips For A Moon Goddess Glow
Detox: Myths or Facts?
Feeling Forgetful, Foggy, and Fatigued? Reclaim Your Focus!
World Digestive Health Day: Why Your Gut Deserves the Spotlight
Biohacking for Moms: Optimising Health for the Future